Random | Pertinent | Important
Gravy. It’s absolutely mandatory that gravy is present for Thanksgiving dinner. But what happens when food allergies or dietary choices cause gravy to be…well…complicated? We get creative. There’s more than one way to cover potatoes in gravy. Be ready to ad lib a little, if needed. This is a gluten free and vegan recipe for … Read more Elisa-Safe Vegetable Gravy
This is a challenging dish. Typically, I’ve used cashews & garlic in my vegan cheese sauces, but those ingredients are on the allergy list. Other ingredients typically include, but are on the “Don’t Use” list are: Almond milk, Gluten, Wheat, Cayenne Pepper, Dairy and Goat Milk. When using this recipe, be prepared to taste test … Read more Elisa-Safe Mac & Cheese
The ingredients I needed to avoid in this recipe are: Garlic, Gluten, Wheat, Chicken, Oregano, butter (any dairy). I substitute a combination of celery salt, fennel seed and onion to make up for the lack of garlic. Print Recipe Elisa-Safe Sage Dressing Cuisine Thanksgiving Prep Time 1.5 hours Cook Time 45 – 60 minutes Servings … Read more Elisa-Safe Sage Dressing
I created this recipe as a hummus substitute for Elisa. She is allergic to chickpeas and garlic ( along with many other things). Gluten Free Print Recipe Elisa-Safe Hummus Course Appetizer Cuisine Mediterranean Prep Time 10 Minutes Cook Time 15 Minutes Servings People Ingredients Simmer 1 can Cannellini Beans1/2 tsp Fennel Seed1 tsp Celery Salt1 … Read more Elisa-Safe Hummus
